Mother's Day Brunch at Vertigo

Sunday Brunch at Vertigo is live just in time for Mother’s Day bookings, offering a thrilling one-of-a-kind experience at Brisbane's first vertical restaurant sitting above the iconic Brisbane Powerhouse.

Perched on the edge of Brisbane Powerhouse, Vertigo’s new Sunday brunch menu boasts a champagne to get you started, an entrée of fresh fruits and croissants, and your choice of either a Como High-Top Toastie of porchetta and asiago, Spanner Crab Spanish Omelette, or Avocado on Sourdough served with lime and goat’s curd. To finish, a Death by Chocolate flourless torte, coffee and an abseil off the edge of the building – and an Aperol Spritz, just to calm your nerves after the jump.

This boozy brunch is provided by one of Brisbane’s best Italian staples, Bar Alto and is priced at $250 per person. Sunday Brunch at Vertigo is now a permanent dining option for those who want to dine on the edge.

Vertigo’s Sunday Brunch is live just in time for Mother’s Day - treat your mum to a thrilling one-of-a-kind experience. Mother’s Day brunch sittings are limited, so book now to secure your spot.

Good to know: Vertigo also offers an exquisite three-course dinner, also provided by Bar Alto. Dinner sittings are offered Thursday to Sunday from 5pm. Sunday Brunch sittings are available every Sunday from 9.30am. Bookings are essential.

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