Marble Korean Steakhouse
Hamilton
Updated: Mar 03, 2026
Marble Korean Steakhouse has introduced Brisbane diners to a bold and elevated take on Korean BBQ at Portside Wharf, Hamilton.
This isn’t your average grill—it’s BBQ with intention, elegance, and a modern steakhouse twist. Marble invites guests into an immersive dining experience that combines the deep, smoky flavours of Seoul with the finesse of high-end grilling.
From cutting-edge smokeless grills imported from Japan to perfectly-paired wine flights, every element at Marble is designed to impress. The space offers a sleek, industrial-inspired interior, moody lighting, a cocktail bar with edge and music that hums with energy—setting the tone for a vibrant night out.
The menu draws from traditional Korean roots while offering a contemporary flair—think pristine cuts of meat, seasonal pickled vegetables and a wine flight program designed to take the guesswork out of the perfect pairing.
Guests can also expect hands-on service from dedicated staff who assist with grilling at the table, ensuring every bite is cooked to perfection.
The wine flight program is a carefully curated selection of 75ml wine pairings matched to each cut of meat, taking the guesswork out of the perfect pour.
“We’ve reimagined the Korean BBQ experience for a modern audience,” said co-founder Vanessa Devine, who runs Marble alongside her chef-husband Simon Kang, a culinary expert trained in Korea’s most demanding kitchens.
“Rather than the usual thin cuts and DIY cooking, we guide diners through premium selections of high-grade meats, paired with vibrant side dishes and housemade sauces. It’s about indulgence, discovery, and confidence at the grill,” added Mr Kang.
Need to know - Secure underground parking is available onsite at Portside Wharf, with up to 2 hours free.
Images and content supplied.
The menu may have changed since our visit.
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Check out Brisbane's best Korean restaurants HERE
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