La Bouche is a beautiful European-style bakery/café in Cleveland, serving excellent espresso, cakes, croissants, pastries, pies and sourdough breads.
The coffee on pour is a signature blend, roasted locally by Bear Bones Espresso. Patrons can enjoy a cappuccino and classic croissant on-site with bench seating and little tables provided out front, or take away.
There’s something for sweet tooths– almond croissants, chocolate brownies and homemade marshmallows – and savoury lovers: roast lamb and rosemary pies, maple smoked bacon and cheddar tarts, and sweet potato, spinach and feta frittatas.
La Bouche also makes a great range of sourdough breads, including a gluten-free loaf, and house made granola.
By Deb Lidster
Shop 2, 71 Shore St West