King St Après Ski

Bowen Hill's iconic King St precinct has been transformed into an Après Ski winter wonderland, giving locals and visitors alike a reason to come out of hibernation. 

For the whole month of July, King St is providing the ultimate French Alps experience with fur cushions, warm blankets and Insta-worthy signage along the street; with King St’s eateries dishing up hearty winter meals and special hot beverages to warm you up even on the coldest nights. 

How about a hot bowl of ragout at Kuhl-Cher? This traditional dish with a twist features lamb ragout stirred through pillows of gnocchi, served with fresh chilli, torn basil and pecorino shavings.

Fromage lovers, rejoice! Enjoy unbelievably cheesy toasted croque monsieur at King Street Bakery or Xin Chao’s jalapeño cheese bites for a snack that packs some extra heat. These cheesy indulgences are certain to make you feel like you’re atop the French Alps.

Fat Dumpling's slurp-worthy pork wonton noodle soup is guaranteed to warm your belly, while Winghaus is serving the ultimate winter warmer - succulent black angus rump steak with fries, salad and your choice of mushroom or gravy sauce.

After feasting with friends, settle in and get cosy at Il Verde with a warm mug of mulled wine.

Be sure to head to King St this July to get a taste of the Après Ski action.

King St is a valued partner of Must Do Brisbane.com