Brisbane has an ever-growing number of fab dessert bars and cafes - here's 10 of the best
The Big Kid Ice Creamery is an old school ice-cream parlour located across the road from Settlement Lagoon
From the fruit-inspired wall mural to the ever-flowing nutella fountain, a visit to this Italian style gelateria is a must
BCC Dessert & Cake is a dedicated dessert café and patisserie offering divine desserts and exquisite cakes
Tom's Confectionery is a giant wholesale warehouse with Brisbane's largest range of sweet treats available
Felicita Gelato is Everton Park's go-to for out of this world shakes
Nodo, Brisbane’s favourite gluten-free donut shop and foodie’s café, has opened its third outlet in Camp Hill Marketplace
Matilda - The Art of Gelato is Wynnum's go-to for authentic Italian gelato and natural sorbet, as well as biscotti and classic desserts
The Stand is a seriously delicious dessert and cocktail bar found at the entrance of Fortitude Valley’s funky California Lane
Brisbane’s favourite gelato maker, La Macelleria, has added another location - and this time it’s in the suburbs at Coorparoo
Tsuki Patisserie is a hidden gem in Spring Hill, selling Japanese-inspired desserts and drinks
Raw Lovely Too is an artisan vegan sweets shop found tucked away in a tiny Thornlands suburban shopping centre
Nodo in Newstead, Brisbane’s first gluten-free donut shop, has expanded to become a cool new cafe
B + C Lab Cafe is a stylish, industrial cafe in Kelvin Grove, serving delicate Japanese desserts, specialty coffees, matcha lattes
New Farm Confectionery is a Parisian inspired, artisan sweet shop dedicated to confectionery for adults
Pasteio is a tiny artisan pasta shop in Rosalie, providing authentic homemade pasta dishes and delicious dolcetti

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