Tom's Kitchen

Tucked inside West End's beautifully restored heritage building Thomas Dixon Centre, Tom’s Kitchen pairs industrial charm with sleek modern design. 

With a blend of old-world character and modern flair, Tom's Kitchen features soaring ceilings, exposed brick and timber beams, to create an airy, light-filled space that’s both refined and relaxed.

The vibe is effortlessly laidback, with the comforting buzz of locals chatting and a carefully curated soundtrack that sets the perfect tone without ever overpowering the conversation. It’s the kind of place where you can linger, whether you’re settling in for a solo breakfast or catching up with friends in a warm, welcoming space that feels distinctly West End.

The breakfast menu showcases fresh, locally sourced produce with a focus on quality, flavour and seasonal ingredients; served in a space that’s as stylish as it is welcoming. The Potato Hash Plate is a winner - crispy potato hash, smoked salmon, and poached eggs topped with creamy tomato béarnaise. Gluten- and nut-free, it’s packed with flavour.

Otherwise The Forager is a flavour-packed dish featuring market-fresh mushrooms, spicy nduja, and creamy salted ricotta, topped with a perfectly poached egg on toasted sourdough. Gluten-free option available, nut-free and vegetarian-friendly, it's a hearty choice to start your day.

Did someone say sweet? The vibrant strawberry matcha is a refreshing twist that’s as delicious as it is pretty, perfectly paired with a warm, freshly baked muffin. It's the perfect mid week pick me up. 

Good to know -  Cosy outdoor seating, blankets on cooler mornings, and a dog-friendly atmosphere make it the perfect spot to take your four-legged bestie. Before or after, take a leisurely walk along the river.

Need to know - Parking is available nearby. 

The menu may have changed since our visit.

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