Fish Boy

Fish Boy is a slick contemporary fish'n'chippery in the inner eastern suburb of Hawthorne, sharing premises with Sweet Tooth Gelato & Desserts.

Fish Boy specialises in local Queensland seafood, serving an impressive range of both cooked meals (dine-in or takeaway, and fresh seafood to take home and cook, such as oysters and prawns or fresh fish). 

Customers can dine on the terrace or takeaway, from a menu that includes classic favourites like prawn cutlets, seafood sticks, potato scallops, pineapple fritters, dim sims, dagwood dogs and Chiko rolls.

Customers can choose from a great range of fish and chip packs, from cod, whiting and snapper to barramundi, sea perch, coral trout and salmon and chips.

There's also a selection from the 'Fish Boy Box' which includes combos of calamari, prawn cutlets, sea scallops, fish and chips; or 'rod & reel combos' of BBQ octopus or prawn skewers, calamari or a choice of fish with chips, salad, tartare and lemon.

Otherwise, there's a big range of burgers (Fish Boy, crumbed barramundi, beef, cheese, grilled chicken, haloumi and homemade beef patty), cod feasts, chips, salads and kids meals.

Need to know - There is on-street parking available nearby.

Images - Courtesy of Fish Boy Facebook page.

The menu may have changed since our visit.