Beurre Pastries is a sleek artisan patisserie and bakery from the folks behind renowned Christchurch bakery LeBakerman, perched opposite La Dolce Vita on Park Road, Milton.
The chic light-filled designer space is the perfect showcase for the bespoke pastries, baked onsite by owner/patissier Will Leung, which, along with staples, will feature local one-off specials, unique creations and seasonal offerings.
Along with the French classics like croissants and pain au chocolat, expect to find unique treats like cinnamon monkey cube, black sesame morning buns drizzled with yuzu glaze and a delectable Pain Suisse infused with peanut butter, Belgian milk chocolate and morello cherries.
And to accompany there's well-brewed by Bear Bones coffee or a boutique selection of iced drinks.
Need to know - There's a limited amount of street parking on Park Road and nearby streets.
33 Park Rd