The Kari Indian Restaurant

Discover authentic Indian flavours at The Kari Indian Restaurant, a hidden gem tucked away inside Camp Hill Marketplace.

The Kari Indian Restaurant serves up a concise menu championing traditional Indian flavours, including northern Indian dishes and a handful of southern dishes. Whether you’re dining in or grabbing takeaway, it’s the kind of spot that keeps you coming back.

Locally loved for its rich, aromatic curries, handcrafted naan, and vibrant vegetarian options, The Kari has become a go-to for food lovers across Brisbane’s eastside. Must-try are the street food dishes like Puni Puri (crispy, hollow puris filled with spiced potato, chickpeas & tamarind chutney; or Bombay Crunch (crispy golden potatoes with tangy chutneys, crunchy sev, fresh onions, creamy sweet yogurt, and tamarind sauce).

Blending modern Indian fusion with bold flavours from across the Asia-Pacific, The Kari serves up curries that pack heat, depth, and loads of flavour. The secret is in the freshness of their ingredients, including fresh garlic and ginger, while their meat is cooked fresh daily upon order.

Chef's signature curries are recommended and include Chicken Nilgiri (succulent chicken pieces in a sauce of freshly ground mint, yoghurt, coriander, fresh coconut & aromatic spices); Lamb Cashew (thick, nutty lamb curry cooked with cashew nut & secret spices); and Eggplant Pasanda (rolled, stuffed eggplant cooked in a very rich gravy made with almonds, cashew-nut paste & cream).

Great for relaxed family dinners, casual catch-ups, or an easy takeaway night, The Kari has quickly become a go-to spot for locals in Camp Hill and nearby. Not sure what to get? Just ask the staff — they’re super friendly and always have great suggestions.

Good to know - Takeaway options are available as well. The owners of The Kari Indian Restaurant are also behind the award-winning New Farm Curry House.

Need to know - Plenty of parking is available onsite at Camp Hill Marketplace .