Landmark Restaurant

Sunnybank's Landmark Restaurant is the go-to for yum cha, with queues out the door on most weekends. Inside the huge restaurant, diners gather under the opulent chandeliers for their fix of steamed and fried delicacies from the trolleys that whizz around between the tables.

Barbecue pork buns, turnip cakes, pan-fried dumplings (vegie, pork or prawn) and spicy fried calamari are delicious as are the sweet egg tarts with flaky pastry, and for something adventurous, try the chicken feet or pickled trotters.

As well as yum cha, which is available daily, Landmark offers Chinese barbecue, soups, fresh seafood, Cantonese-style hotpots and vegetarian dishes.

If you're planning a special occasion or event, the restaurant is more than happy to accommodate you with a special banquet menu that is perfect for your group.

The menu may have changed since our visit.