Superfly Funkeye


Superfly Funkeye is a modern izakaya and wine bar located in Woolloongabba’s hottest dining precinct, down the mystical Eden Lane.

The open bar and restaurant features large open windows that look straight into the bar stocked with all sorts of quality Japanese liquor. There’s plenty of seating outside under the fittingly giant mushrooms.

The menu is quite unique, featuring authentic Japanese cuisine with a slight Western twist. The Karaage Chicken is an obvious favourite, served with butter lettuce, togarashi and goma mayo.

The Kingfish is one of their bona fide Japanese morsels, served with kohlrabi, roasted nori and miso yuzu dressing.

The cocktail menu is quite bespoke, try their signature Super Fresh Superfly for a zesty refresher, made with freshly squeezed ginger and lemon juice. The Princess Peach and Momo Chan are two of Superfly’s other signature cocktails, both featuring quality Japanese liquor.

Need to know – Nearby street parking is available.

Nice to know – Superfly Funkeye’s wines have been carefully selected from sustainable wine farms.

By Zoe Kirby

Eden Lane

Hubert Street


Tue -Thu 4-10

Fri-Sat 12-10


Eden Lane

Top Things To Do In Brisbane This Week

King George Square is transformed into an enchanted winter wonderland
The major highlight of the 2019 Winter Racing Carnival is happening on Jun 22
The musical theatre classic Oklahoma! is coming to Brisbane
Don't miss these popular pizza making and cocktail classes
Eats & Beats returns to Underwood Park on Friday, June 28
MELT: Festival of Queer Arts and Culture raises the curtain on another program of spectacular events
L’amante Anglaise is a must-see murder mystery performed live on stage
Boho Luxe Market is a massive festival-style market at The Old Museum
City of Gold is a wryly funny and politically incendiary play by rising star Meyne Wyatt

Indigenous Art Program: Shared connections

An exhibition of contemporary Aboriginal and Torres Strait Islander artworks in Brisbane's hidden laneways, city streets, museums & more
Indigenous Art Program Editor's Pick