Bazaar

Surfers Paradise

Bazaar is a highlight of any visit to Surfers Paradise – a contemporary dining room inside a traditional food market at the base of QT Gold Coast Hotel, serving dishes from around the world.

Dining room

From their individual stations and in between whipping up international dishes, chefs take time to interact with diners to discuss the amazing flavours. 

Scallops on ice in kitchen area

Catering to any dietary requirements, the chefs are also ready to please with made-to-order entrees and mains. The highlight is the premium steak, instantly cooked to a diners liking and brought to the table on a breadboard.

Salami sitting next to slicer in the kitchen

The restaurant also boasts a cool room, which showcases premium meats, wood fired pizza ovens, an Asian yum cha and wok station, fresh seafood served on ice with house-made sauces and organic, gluten free and vegetarian salads.

Salad on a plate

The two dessert sections are a must try as Bazaar with an icecream and candy bar at one end, boasting giant lollipops, coke bottles and jaffa candy in hip red and white striped cups.

Homemade chocolate chip cookies on counter

Meanwhile the other end features a gourmet degustation with apple pie, chocolate pudding in mini glass jars and chocolate and peanut butter delights.

by Katherine Lamont

QT Hotel

7 Staghorn Ave

Surfers Paradise

Daily 6.30-10.30, 5.30-9

Sun 12-3

Licensed

5584 1238

Map

7 Staghorn Ave Surfers Paradise

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