The concise all-day menu focuses on simple breakfast fare done well, including Yolk's signature bacon and egg roll with a selection of sauces to choose from: tomato, barbecue, dijonnaise, hollandaise, hot sauce, sriracha mayo and more.
Otherwise, there's an Angus scotch fillet and sunnyside up fried egg roll with chimichurri, and a panko-crumbed mushroom and scrambled egg roll with truffle mayo.
If you're still feeling peckish, there's a buttermilk chicken burger and chicken strips, as well as sides of potato chips and hash browns.
Coffee on pour is by Five Senses, best accompanied with a Butterbing cookie sandwich, slice of baklava or freshly-baked muffin.
By Deb Lidster
76 Skyring Tce