Cribb Street Social is a convivial neighbourhood eatery and bar tucked away in the midst of Milton’s business precinct.
Well worth seeking out for its top notch menu of delicious eats, charcuterie and boutique beers, wines and cocktails in a stylish al fresco style setting, Cribb Street Social (a sibling of popular city venue Mr Edwards Alehouse & Kitchen) has something for everyone.
Perfect for a weekend brunch, date night, family or friends dinner, business lunch, mums groups, after work drinks or a laidback Sunday session, Cribb Street also offers great packages for special events and functions.
Stylish timber décor and an al fresco covered pavilion surrounded by landscaped gardens make for an ambient dining/drinking setting while the stunning bar area features a dry aged charcuterie cabinet.
Weekend brunch here is a real treat, with standout options the Loaded Cobb Loaf (oven baked cobb loaf stuffed with bacon, egg, three cheeses, baby spinach and fried green tomato ketchup), Avocado and Feta Smash (citrus smashed avo, crumbled feta, soft poached eggs, blackberry reduction, orange gel and lemon balm leaves on toasted rustic fig bread), the Benedict (soft poached eggs with citrus hollandaise, artisan bread, sauteed chorizo and stewed fig compote), and, for something sweet, a decadent trio of raisin and cinnamon French toast, vanilla buttermilk pancakes and chocolate chip waffle with butterscotch ice-cream, strawberries and raspberry couli.
Weekday breakfast is a more pared back affair, designed for those who don’t have time to linger, such as bacon and egg baguette, house-baked artisan bakeries, French toast, mushroom tortilla and acai bowls, along with a handful of dishes from the brunch menu.
Lunch on Monday to Friday shares some dishes with the weekend brunch menu – grilled cheese cuban, open beet and lentil burger, fettuccine pasta with rosemary tomato sauce, and superfood salad, and 200g Angus rump steak – as well as mussels, artisan pie and delectable desserts.
The signature charcuterie menu is available all hours, with a selection of artisan cheeses from Italy, France, USA, Spain and Australia and charcuterie, all served with home-made molasses soda bread, quinoa, crispy baked artisan bread, Kalamata and Sicilian olives, Peruvian pepper drops, home-made pickled root vegetable ribbons and stewed apple, apricot and fig chutney.
The dinner menu, available from Monday to Saturday, is designed to share, and includes Small Plates such as charred flatbread, crispy lamb’s brain, Mediterranean vegetables and rainbow salad. Meanwhile Large plates include the likes of 250g wild boar saddle or chicken supreme, 500g baby back ribs or gorgonzola and crisp sage pasta.
And not to be missed are unique desserts such as a selection of cheesecake pops, profiterole and éclair tasting plate, and whisky paddle (paired with artisan chocolates).
There’s also a fantastic kids menu available for breakfast, brunch, lunch or dinner.
Drinks-wise, Cribb Street Social features 10 craft beers and 4 artisan cocktails on tap, Australian and international boutique wines, small batch spirits (including a top selection of whiskeys and gins) and an extensive array of beers.
Cocktails are also an attraction here, with house specials such as Whisky Crusta, Appletini, Spring Spritz and Earl Grey Martini joining a list of classics and cocktails-to-share such as Rose Sangia, Strawberry & Lychee Caprioska and the pineapple and spiced rum-based Cribb St Punch.
Nice to know - There’s also a fantastic kids menu available for breakfast, brunch, lunch or dinner.
Need to know – Cribb Street Social is pet-friendly, with dogs welcome to join their owners at the tables along the street terrace.