Treasury Brisbane is hosting an indulgent night of wine, cheese, beer and frivolity in the stunning surrounds of the Treasury Hotel Courtyard.
This unique event, which follows on from the recent sell-out Wine and Cheese Trail, is the perfect way to cap off the working week with friends and colleagues.
Guests can sample a bespoke selection from 10 Australian and international wine houses including Cape Mentelle and Devils Lair (Margaret River, WA), Squealing Pig (New Zealand), Rameau d’Or Provence Rose France), Saltram 1859 (Barossa, SA), as well as T’Gallant Juliet (Mornington Peninsula, VIC), Tar & Roses (VIC), Oatley Wines and Oakridge (Yarra Valley, VIC).
Meanwhile beer lovers won’t be disappointed, with a hoppy range on show by Little Creatures.
A bounty of creamy and luxurious cheese will be on hand to accompany the eclectic range of wines and beers, as well as mixed olives, chargrilled vegetables, assorted dips, dried fruits, fried pumpkin flowers, arancini, wood-fired pizza and artisan breads, and, if that's not enough, wood-fired pizza straight from the oven.
With live music by jazz and swing king, Rhydian and the Residuals also setting the scene for this special event, book now to avoid missing out.
Nice to know - $49pp includes 3 hours of wine, beer and cheese sampling.
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